DOI: https://doi.org/10.5614/crbb.2022.3.2

Published: 2022-02-28

Articles

Isolation of bioactive compounds with tyrosinase inhibitory activity from the methanol extract of meniran herb (Phyllanthus niruri Linn.)

Syefira Salsabila, Rika Hartati, Laode M.R. Al Muqarrabun, Nurinanda Prisky Qomaladewi, Ariranur Haniffadli, Andi Rifki Rosandy, Agus Chahyadi, Elfahmi

196-201

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Determination of age-dependent endogenous indole-3 acetic acid (IAA) level in different organs of tomato plants

Tasnim Ahmed, Rafiza Islam, Nargis Parvin, Mohammad Shoeb

202-207

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Molecular docking-based virtual screening of antidiabetic agents from Songga (Strychnos lucida R.Br.): an Indonesian native plant

Arif Setiawansyah, Muhammad Andre Reynaldi, Daryono Hadi Tjahjono, Sukrasno

208-214

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HPLC analysis of artificial preservatives, stimulants and sweeteners in carbonated beverages in Bangladesh

Mohammad Shoeb, Md. Mafizul Islam, Md. Shahed Reza, Nilufar Nahar, Md. Mazharul Islam

215-221

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Ethnopharmacognosy study, antioxidant activity, and chemical content in chicken bile

Slamet Tuty, Irda Fidrianny, Sukrasno

222-226

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Investigation of tetracycline residues in poultry meat samples from Dhaka city by high-performance liquid chromatography

Nargis Parvin, Mohammad Shoeb, Nilufar Nahar, Rafiza Islam

227-232

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