Volume 1 Issue 1

Volume 1 Issue 1

Pages 1-44 (August 2019)

Volume 1 Issue 1 Cover

Editor-in-Chief
Assoc. Prof. Elfahmi, Apt.

Managing Editors
Dr. rer. nat. Agus Chahyadi
Hubbi Nashrullah Muhammad, M.Si.
Sandy Akbar Nusantara, S.T.

Articles

Review article

Revisiting pollen-pistil interaction and cross incompatibility in maize

Husna Nugrahapraja, Edoardo Bertolini, Mario Enrico Pe
Pages 3-12


Original research

Antibacterial and antioxidant potentials of methanol extract and secondary metabolites from Wualae rhizome (Etlingera elatior)

Wahyuni, Sri Hutami Lety Grashella, Wa Ode Ida Fitriah, Muhammad Hajrul Malaka, Adryan Fristiohady, Imran, Sahidin
Pages 13-16


Original research

Effect of tree age on the yield, productivity, and chemical composition of essential oil from Cinnamomum burmannii

Anugerah Fajar, Ganjar Abdillah Ammar, Muhammad Hamzah, Robert Manurung, Muhammad Yusuf Abduh
Pages 17-22


Original research

Isolation and characterization of lactic acid bacteria from Etawa crossbreed goat’s milk

Khairan Khairan, Cut Yulvizar, Suri Raihan Safriani
Pages 23-25


Original research

Selection of bacteria inducing calcium carbonate precipitation for self-healing concrete application

Ridwan Syarif, Intan Nurul Rizki, Ridho Kresna Wattimena, Siti Khodijah Chaerun
Pages 26-30


Original research

Luteolin, a flavonoid from Syzygium myrtifolium Walp.

Raden Herni Kusriani, Shinta Maulida Rosandhy, Elfahmi
Pages 31-33


Original research

DNA isolation of potentially probiotic lactic acid bacteria from durian arilus fermentation (jruek drien)

Yulia Sari Ismail, Cut Yulvizar, Risa Riani Ramlan, Mahyuddin
Pages 34-38


Original research

Assessment of antioxidant and xanthine oxidase inhibitory activity of Triadica cochinchinensis stem bark

Carla Wulandari Sabandar, Juriyati Jalil, Norizan Ahmat, Nor-Ashila Aladdin
Pages 39-44